Type de publication | Journal Article | |
Auteur(s) | Argounova-Low, T. | |
Volume | 56 | |
Titre de la revue | Aliments noirs : subsistance, régime alimentaire et échange dans la société yessei yakute (French) | |
Année | 2009 | |
Pages | 479-507 | |
Maison d'édition | Duke University Press, Durham, NC | |
Numéro ISBN | 00141801 | |
Mots-clés | Asie; Concept; Habitude alimentaire; Changement; Chasse; P; êche; Recherche sur le terrain; Recensement; Archives; Sib; érie; Yakoute; Echange; R; égime alimentaire; Subsistance; Nourriture; Asia; Alimentary habit; Change; Hunting; Fishing; Fieldwork; | |
Résumé | This article investigates the concept of black food among the Lake Yessei Yakut in Siberia. With reference to two sources, archival records from the Russian Polar North Census of 1926-27 and contemporary fieldwork material, I investigate the local diet based on subsistence fishing and hunting and the food exchanges it entails. The article looks into changes that affected the food habits and concludes with an analysis of the social meaning of the concept of black food. (English) | |
URL | http://search.ebscohost.com/login.aspx?direct=true&db=fcs&AN=21811451&lang=fr&site=ehost-live |
Black Food: Subsistence, Diet, and Exchange in Yessei Yakut Society (English)
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